Best Grilled Fish in Nigeria: Abacha Barracks


The fish is that good

Howard whispered two words to me that got me excited. He said “grilled fish” and I responded with a quick “let’s go!” It doesn’t take much more than the temptation of fresh fish, grilled to tasty perfection, to get me going to the ends of Africa.

And getting to the Abacha Barracks in the Mogadishu Cantonment outside of Abuja did seem like a drive to the ends of Africa – or at least the taxi driver bitched the whole way like it was. Once there, I was a little confused. We pulled up to what looked like a simple Nigerian market. There was nothing to make it look different than any other market. But I was told to walk into the middle.

Inside the Abacha Barracks market is a whole other experience. About 50 fish sellers are arranged in a circle with bars facing the circle of fishmongers. These fishmongers do not sell raw fish for you to take home however, they sell the best croaker and butterfish for direct grilling and eating right there.

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